Dry aging your beef could not be any easier and it can all be done from the comfort of your Continue reading “Dry Age Ribeye – Part1 (Weston Pro 2300)”
Dry Age Ribeye – Part1 (Weston Pro 2300)
ThankYou – BallisticBBQ
This is a Thank You video to BallisticBBQ for hosting another great Hamburger Grilling Contest. I also want to Thank Continue reading “ThankYou – BallisticBBQ”
How to Trim Ribeye
Purchasing larger pieces of meat can save you large amounts of money. I saved myself $3.00 a pound by cutting Continue reading “How to Trim Ribeye”
Shun 12″ Slicing Knife – Unboxing
Detailed Features
Blade core consists of high-carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to Continue reading “Shun 12″ Slicing Knife – Unboxing”
Smoked Cheese Cake
I decided to make a home made cheese cake, but with a little twist. I used my Gator Pit to Continue reading “Smoked Cheese Cake”
600 Subscriber Drawing
1. Red Knife Sharpener – beautifulari5
2. Green Knife Sharpener – GourmetCullinaryArts
3. Cedar Plank – ninjatoad3
4. Myron Mixon ebook – eMPeaJay
5. Continue reading “600 Subscriber Drawing”
Alligator Crab Crusted Burger – VR to BallisticBBQ (Greg)
This is a video response to Greg’s Contest with BallisticBBQ. I want to thank him and all the sponsors for Continue reading “Alligator Crab Crusted Burger – VR to BallisticBBQ (Greg)”
Atomic Buffalo Turds (ABT) – Smoked
How to make ABT (Atomic Buffalo Turds)
Jalapeno
Philadelphia Cream Cheeses
Little Franks
Bacon
Please Visit me at
Visit my website at Continue reading “Atomic Buffalo Turds (ABT) – Smoked”
How to Trim Spareribs (St. Louis Style)
Here is a brief tutorial or how to video on trimming spareribs. This is a simple trimming for St. Louis Continue reading “How to Trim Spareribs (St. Louis Style)”
Pastrami Burger (Cedar Planked)
Larry from Natures Choice had sent me a sample pack of his NEW Burger Cedar Plank Kit. I have to Continue reading “Pastrami Burger (Cedar Planked)”